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Million Dollar Chicken
Million Dollar Chicken
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Indulgent Million Dollar Chicken: Savory, creamy baked chicken infused with rich flavors, perfect for a quick and delicious family dinner.
Ingredients:
  • 4 skinless, boneless chicken breasts (about 1 1/2 pounds total)
  • Kosher salt and black pepper, to taste
  • 4 ounces cream cheese, at room temperature
  • 1/3 cup mayonnaise
  • 1 cup freshly grated sharp cheddar cheese
  • 4 strips bacon , cooked and crumbled
  • 1/2 cup slivered almonds , lightly toasted
  • 1/8 teaspoon garlic powder
  • 4 green onions, thinly sliced, divided
Instructions:
  • Preheat your oven to 400°F and place a large baking sheet on the middle rack to heat up along with the oven.
  • Tenderize the chicken: Place one chicken breast in a zip-top bag and pound it to 1/2-inch thickness using a rolling pin or meat mallet. Transfer the chicken to a sheet of parchment paper and repeat this process with the remaining chicken breasts. Season with salt and pepper before cooking.
  • Prepare the topping by mixing cream cheese, mayonnaise, cheddar cheese, bacon, almonds, garlic powder, and half of the green onions in a large bowl until smooth and well combined.
  • Spread the creamy mixture on the chicken pieces. Transfer the chicken to the hot baking sheet using the parchment paper.
  • Bake until cheese is melted and internal temperature reaches 165°F, about 10-15 minutes. Rest for 5 minutes, then sprinkle with remaining green onions before serving. Refrigerate leftovers in an airtight container for up to 3 days. Reheat in microwave or low oven. Enjoy and don't forget to rate and comment if you love the dish!

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