We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
10 minutes
10 minutes
80 minutes
- 0.5 cup slivered almonds
- 6 slices bacon, or more as needed
- 1.5 cups mayonnaise
- 1 (8 ounce) package sharp Cheddar cheese, shredded
- 0.5 cup thinly sliced green onions
- 1 pinch cayenne pepper
- In a saucepan over medium heat, toast almonds until lightly golden.
- In a large skillet over medium-high heat, cook the bacon until crispy and evenly browned, turning occasionally, for 8 to 10 minutes. Drain and cool slightly, then chop into bits.
- In a mixing bowl, mix together mayonnaise and Cheddar cheese. Add bacon, green onions, almonds, and cayenne. Stir well with a spatula until combined. Cover and chill in the fridge for at least 1 hour before serving.
Similar Recipes
- 35min
Million-Dollar White Spaghetti Casserole
Indulgent Million Dollar Spaghetti Casserole with layers of creamy cheeses, Alfredo sauce, chicken, and spinach - a decadent twist on classic spaghetti.
- 45min
Million Dollar Chicken Casserole
Indulgent and cozy creamy chicken casserole made simple with rotisserie chicken.
- 90min
Million Dollar Cake
Indulgent layered cake with creamy vanilla cream cheese frosting, accented with tangy mandarin oranges and pineapple.
Million Dollar Fudge
Decades-old recipe for ultra-creamy fudge. Perfect for gifting in a vintage tin.
- 60min
Million Dollar Spaghetti
Indulgent layers of spaghetti, savory beef sauce, and gooey cheese create the irresistible Million Dollar Spaghetti casserole.