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Mouthwatering Whiskey Grill Glaze
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Exciting glaze for meats made with brown sugar, pineapple juice, and whiskey for a perfect balance of sweetness and flavor.
Ingredients:
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon hot pepper sauce
  • 1 cup pineapple juice
  • 0.5 cup whiskey
  • 2 cups packed brown sugar
  • 2 cubes beef bouillon
  • 4 tablespoons Worcestershire sauce
Instructions:
  • Place a tantalizing blend of onion powder, garlic powder, hot pepper sauce, pineapple juice, whiskey, brown sugar, beef bouillon, and Worcestershire sauce in a medium saucepan. Bring to a lively boil, then reduce heat and simmer for 15 minutes.
  • Drizzle the savory sauce over your grilled meats to enhance their flavors.

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