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5 minutes
10 minutes
15 minutes
- 1 cup prepared yellow mustard
- 0.25 cup honey
- 0.25 cup light brown sugar
- 0.25 cup white vinegar
- ground black pepper to taste
- Combine mustard, honey, brown sugar, and vinegar in a saucepan over medium heat. Season with black pepper, then bring to a boil. Simmer and stir for 5 minutes.
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