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Never, Never Fail Pie Pastry
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Prep Time:
15 minutes
15 minutes
Total Time:
30 minutes
30 minutes
Foolproof pastry recipe with rich flavor, made with flour and lard. No need to worry about overworking the dough.
Ingredients:
- 1 teaspoon white sugar
- 1 teaspoon baking powder
- 1 cup lard
- 0.33329999446869 cup cold water
- 1 egg yolk
- 1 teaspoon distilled white vinegar
Instructions:
- In a medium bowl, combine flour, sugar, baking powder, and salt. Add lard and mix until the mixture resembles coarse meal.
- In a separate bowl, blend water, egg yolk, vanilla, and vinegar until smooth. Mix into flour mixture and knead briefly until dough is smooth.
- Let dough relax for 15 minutes before rolling.
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