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15 minutes
75 minutes
- 1 cup rolled oats
- 0.5 cup miniature semisweet chocolate chips
- 0.5 cup ground flax seed
- 0.5 cup crunchy peanut butter
- 0.33333334326744 cup honey
- Combine oats, chocolate chips, flax seed, peanut butter, honey, and vanilla extract in a bowl and mix until well combined.
- Shape the dough into 24 balls by hand. Place the balls on a baking sheet and freeze until firm, approximately 1 hour.
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