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Onion, Garlic, Cheese Bread
Onion, Garlic, Cheese Bread
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Prep Time:
10 minutes
Cook Time:
55 minutes
Total Time:
185 minutes
Savory onion, garlic, and cheese bread made effortlessly in a bread machine. Perfect for any meal or a delicious snack when toasted with butter.
Ingredients:
  • 1 cup warm water
  • 1 tablespoon warm water
  • 2 tablespoons margarine
  • 3 cups bread flour
  • 2 tablespoons dry milk powder
  • 2 tablespoons white sugar
  • 1.5 teaspoons salt
  • 2 teaspoons active dry yeast
  • 1 cup shredded sharp Cheddar cheese
  • 3 tablespoons dried minced onion, divided
Instructions:
  • Add the warm water, margarine, bread flour, milk powder, sugar, salt, and yeast into a bread machine in the order listed. Select the White cycle and begin. Once the machine alerts you to add the remaining ingredients, incorporate the Cheddar cheese, dried onion, and garlic powder.
  • After the final knead cycle, generously sprinkle the remaining 1 tablespoon of dried onion over the loaf, then close the lid. Once the full 2 hours and 55 minutes cycle is finished, carefully remove the loaf from the machine.

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