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Oven Roasted Grape Tomatoes
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Prep Time:
15 minutes
15 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
45 minutes
45 minutes
Summer-perfect oven-roasted grape tomatoes with a sprinkling of fresh herbs make a delicious side or sandwich addition.
Ingredients:
- 1 pound grape tomatoes, halved
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 5 fresh basil leaves, chopped
- 1 teaspoon chopped fresh thyme
- salt to taste
Instructions:
- Preheat your oven to 350 degrees F (175 degrees C).
- Lay tomatoes on a big piece of foil. Drizzle with olive oil and sprinkle garlic, basil, thyme, and salt over them. Wrap the foil tightly to seal in the juices.
- Roast in the preheated oven until tomatoes are soft and juicy, approximately 30 minutes. Allow to cool for a bit.
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