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Oysters with avocado and mango salsa
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Make quick and elegant oysters in under 10 minutes.
Ingredients:
  • 1 small just-ripe mango, peeled, finely chopped
  • 1 small ripe avocado, stoned, peeled, finely chopped
  • 1/2 red onion, finely chopped
  • 42.00 gm lime juice
  • 40.00 ml coarsely chopped coriander
  • 24 (2 dozen) natural oysters
Instructions:
  • Mix together the luscious mango, creamy avocado, zesty red onion, fresh lime juice, and fragrant coriander in a medium bowl.
  • Place the oysters on a large platter lined with salt or ice. Spoon the mango mixture evenly over the oysters and serve right away.

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