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Peanut Butter Waffle Toast
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Peanut butter bread cooked into crispy waffles for a delicious twist on breakfast classics.
Ingredients:
- 1 1/4 cups milk
- 1 cup Original Bisquick™ mix
- 1/2 cup peanut butter
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla
- 1 egg
- 6 to 8 slices bread
- 6 to 8 tablespoons miniature semisweet chocolate chips
- Powdered sugar, if desired
Instructions:
- Prepare your waffle iron by heating it up and greasing it with shortening if needed, or by spraying it with cooking spray before heating.
- Mix together milk, Bisquick mix, peanut butter, granulated sugar, vanilla, and egg until smooth. Dip bread in the batter on both sides, then cook in a waffle iron until golden brown.
- Bake until steaming stops and "toast" is golden, about 2 minutes. Carefully remove waffle toast and top each with 1 tablespoon of chocolate chips and powdered sugar.
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