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Pecan Breaded Chicken Breasts
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Maple-pecan crusted chicken: A delicious twist on fried chicken with a sweet maple glaze and crunchy pecan coating.
Ingredients:
- 4 skinless, boneless chicken breasts
- 2 tablespoons real maple syrup
- 1 cup chopped pecans
- 3 tablespoons all-purpose flour
- 2 tablespoons butter
Instructions:
- Mix pecans, flour, and salt together on a sheet of waxed paper.
- Coat chicken breasts in a sweet maple syrup glaze, then cover them entirely with a crunchy nut mixture.
- Heat butter and vegetable oil in a large skillet over medium heat. Cook chicken for 12 to 15 minutes until browned on all sides and tender.
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