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15 minutes
1 hour 35 minutes
- 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Creamy White Frosting (or your favorite flavor)
- Halloween candy sprinkles, colored sugar or finely crushed creme-filled chocolate sandwich cookies
- 24 Assorted Halloween PEEPS® brand Marshmallow Shapes
- Preheat the oven to 375°F and line 24 muffin cups with paper liners. Prepare the cake batter according to the box instructions. Evenly distribute the batter among the muffin cups and bake according to the box instructions for cupcakes. Allow to cool in the pans for 10 minutes, then transfer to cooling racks to cool completely for about 30 minutes.
- Top the cupcakes with a generous layer of frosting, then sprinkle with candy sprinkles, colored sugar, or cookie crumbs. Finish by adding a adorable PEEPS® marshmallow on top of each cupcake.
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