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Penne with Shrimp
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Succulent shrimp cooked with savory tomatoes, onions, garlic, and wine, served over pasta for a delicious meal in minutes.
Ingredients:
  • 1 (16 ounce) package penne pasta
  • 0.25 cup chopped red onion
  • 1 tablespoon chopped garlic
  • 0.25 cup white wine
  • 2 (14.5 ounce) cans diced tomatoes
  • 1 pound shrimp, peeled and deveined
  • 1 cup grated Parmesan cheese
Instructions:
  • Bring a large pot of salted water to a boil, add pasta, and cook until al dente, about 8-10 minutes. Drain the pasta.
  • In a skillet over medium heat, warm the oil and sauté the onion and garlic until the onion is tender. Add wine and tomatoes, then cook for 10 minutes, stirring occasionally.
  • Add the shrimp to the skillet and cook for 5 minutes, or until they turn opaque. Combine with pasta and sprinkle with Parmesan cheese before serving.

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