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Pennsylvania Greek Sauce
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Prep Time:
10 minutes
Cook Time:
50 minutes
Total Time:
60 minutes
Western PA Greek Sauce: Flavorful ground beef simmered with spices, tomato sauce, and mustard, perfect for hot dogs, burgers, or fries.
Ingredients:
  • 1 pound ground beef
  • 2 small onions, chopped
  • 1 (8 ounce) can tomato sauce
  • 0.5 teaspoon dried oregano
  • 0.5 teaspoon dried basil
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon ground cumin
  • 1 teaspoon crushed red pepper flakes
  • 2 teaspoons prepared yellow mustard
Instructions:
  • In a large skillet over medium heat, sear the beef until fully browned. Drain any excess fat. Add onions, tomato sauce, water, salt, pepper, oregano, basil, garlic powder, cumin, red pepper flakes, and yellow mustard to the beef. Bring to a boil, then reduce heat to medium-low and simmer for 45 minutes, stirring occasionally.

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