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Pepperoni Cheese Balls
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Savory cheese ball with cream cheese, butter, sour cream, Worcestershire sauce, and pepperoni. Perfect with crackers or pretzels.
Ingredients:
- 8 ounces pepperoni sausage
- 8 ounces cream cheese
- 1 teaspoon Worcestershire sauce
- 2 tablespoons butter
- 0.5 cup sour cream
Instructions:
- In a food processor or blender, finely chop the pepperoni slices. Set aside.
- Combine cream cheese, Worcestershire sauce, butter, and sour cream in a bowl. Use a mixer to blend until smooth. Stir in chopped pepperoni until evenly distributed. Shape mixture into small balls, arrange on a serving platter, and refrigerate.
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