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Pineapple and mint slushie
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Delicious and refreshing fruit crush.
Ingredients:
  • 1 litre can pineapple juice
  • 40.00 ml mint leaves
  • 3-4 drops bitters
  • 2-750.00 ml ice cubes
Instructions:
  • In a blender, combine pineapple juice, mint leaves, bitters, and ice cubes. Blend until the ice is finely crushed and the mixture is smooth. Pour into glasses and enjoy right away.