We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Poached Pears
0 Likes
Prep Time:
60 minutes
60 minutes
Cook Time:
45 minutes
45 minutes
Total Time:
105 minutes
105 minutes
Indulgent dessert topped with vanilla and Grand Marnier whipped cream for a touch of elegance.
Ingredients:
- 0.5 (750 milliliter) bottle champagne
- 1 cup orange juice
- 1 cup white sugar
- 4 slices orange
- 4 whole cloves
- 1 teaspoon vanilla extract
- 4 pears, peeled with stems intact
- 0.66666668653488 cup semisweet chocolate chips
Instructions:
- In a saucepan over medium heat, mix champagne, orange juice, and sugar. Add orange slices, cloves, and vanilla. Bring to a boil, stirring until sugar dissolves. Add pears, reduce heat, cover, and simmer for 15 minutes. Uncover and simmer for another 30 minutes. Remove pears from liquid and cool before serving.
- Melt chocolate in a bowl set over hot water, stirring until smooth. Drizzle the melted chocolate over the pears and enjoy!
Similar Recipes
- 190min
Poached pears with chocolate sauce
Poached pears with luxurious chocolate drizzle - a gourmet dessert delight.
- 60min
Pears in Chocolate Sauce
Poached pears in vanilla syrup paired with rich dark chocolate sauce for an elegant and decadent dessert.
- 215min
Spiced cranberry slow-cooker poached pears
Poached pears with cranberry, vanilla, cinnamon, and star anise create a delicious winter dessert.
- 40min
Red Wine Poached Pears
Impress your love with these elegant red wine poached pears - tender, juicy, and ready in just 20 minutes.
- 50min
Poached pears in spiced brown sugar syrup
Elevate your dinner party with delicious poached pears for dessert.