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Porridge
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Prep Time:
5 minutes
5 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
15 minutes
15 minutes
Elevate traditional British porridge with toppings of raisins, bananas, and warming cinnamon for a comforting and delicious breakfast.
Ingredients:
- 2.5 cups water
- 1 cup rolled oats
- 1 tablespoon white sugar
- 2 bananas, sliced
- 1 pinch ground cinnamon
- 0.5 cup cold milk
Instructions:
- In a saucepan, mix together water, oats, sugar, salt, bananas, and cinnamon. Bring to a boil, then simmer on low heat until the liquid is absorbed, stirring regularly.
- Serve in bowls and drizzle each with a splash of cold milk.
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