adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Pumpkin Turkey Soup
Pumpkin Turkey Soup
0 Likes
Prep Time:
25 minutes
Cook Time:
35 minutes
Total Time:
60 minutes
Cozy up with a savory pumpkin and turkey soup featuring bell peppers on a cold night.
Ingredients:
  • 1 cup chopped onion
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 orange bell pepper, diced
  • 0.5 cup diced jalapeno peppers
  • 1 pound ground turkey
  • 4 cups chicken broth
  • 2 cups pumpkin puree
  • 2 cups shredded Cheddar cheese, divided
  • 1 (8 ounce) can tomato sauce
  • 1 large tomato, diced
  • 1.5 tablespoons chili powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1.5 teaspoons red pepper flakes
  • 1 teaspoon salt
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon ground cumin
  • 0.5 cup sour cream
Instructions:
  • In a large saucepan over medium heat, warm olive oil. Cook onion, bell peppers, jalapeno peppers, and garlic until tender, approximately 10 minutes. Add turkey and cook until no longer pink, around 5 minutes.
  • Combine the chicken broth, pumpkin puree, 1 cup of Cheddar cheese, tomato sauce, and tomato in a large bowl. Season generously with chili powder, garlic powder, onion powder, red pepper flakes, salt, pepper, and cumin.
  • Simmer covered on low heat for at least 20 minutes, allowing flavors to meld. Garnish with the remaining Cheddar cheese and sour cream before serving.

Similar Recipes