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Quick and Easy Oatmeal Muffins
Quick and Easy Oatmeal Muffins
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Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Deliciously scented oatmeal muffins, perfect for the whole family.
Ingredients:
  • 0.66666668653488 cup brown sugar
  • 0.5 cup vegetable oil
  • 1 cup all-purpose flour
  • 0.75 cup instant oatmeal
  • 1 teaspoon baking powder
  • 1 pinch salt
Instructions:
  • Preheat the oven to 400°F (200°C).
  • Prepare the muffin pan by greasing all 12 cups.
  • Combine eggs, brown sugar, vegetable oil, and milk in a bowl and whisk until velvety and well blended.
  • Combine flour, oatmeal, baking powder, baking soda, and salt with wet ingredients to create a delightful batter. Spoon the batter into the prepared muffin cups.
  • Bake in a hot oven until the tops are golden brown and a toothpick comes out clean, approximately 20 minutes.

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