adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Quick beef enchiladas
Quick beef enchiladas
0 Likes
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Enjoy a delicious cheesy beef tortilla bake - a family favorite!
Ingredients:
  • 500g 3 Star Beef Mince
  • 300g mild chunky tomato salsa
  • 8 white corn tortillas
  • 120g tasty cheese
  • 2 tomatoes, finely chopped
  • 1 avocado, stoned, peeled, finely chopped
Instructions:
  • Preheat your oven to 200C. Heat a large non-stick frying pan over high heat. Cook the mince, using a wooden spoon to break up lumps, for 5 minutes until browned. Stir in the salsa and cook for an additional 2 minutes until heated through.
  • Spread one-quarter of the mince mixture evenly over the bottom of a large baking pan. Dip one tortilla in the remaining mince mixture to soften, then lay it flat on a work surface. Add one-eighth of the remaining mince mixture on top of the tortilla. Roll the tortilla to seal the filling inside, then place it in the baking pan with the seam side down. Repeat this process with the rest of the tortillas and mince mixture. Sprinkle cheddar cheese on top and bake for 15 minutes or until the cheese is melted and the enchiladas are heated through.
  • In a small bowl, gently mix the tomato and avocado. Season to taste, then spoon the mixture over the enchiladas before serving.

Similar Recipes