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Restaurant-Style Coleslaw II
Restaurant-Style Coleslaw II
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Prep Time:
15 minutes
Total Time:
135 minutes
Refreshing cabbage and carrot slaw.
Ingredients:
  • 0.33300000429153 cup white sugar
  • 0.5 teaspoon salt
  • 0.125 teaspoon pepper
  • 0.25 cup milk
  • 0.5 cup mayonnaise
  • 0.25 cup buttermilk
  • 1.5 tablespoons distilled white vinegar
  • 2.5 tablespoons lemon juice
  • 8 cups finely chopped cabbage
  • 0.25 cup grated carrots
Instructions:
  • Combine sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice in a large bowl until smooth. Stir in cabbage and carrots until evenly coated. Chill for at least 2 hours before serving.