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Reuben sandwich recipe
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Quick and easy cheat's Reuben sandwich with only 5 ingredients - perfect for a fast weeknight meal!
Ingredients:
  • 525g loaf Coles Finest by Laurent Rye Sourdough Vienna, cut into 8 slices diagonally
  • 8 slices Swiss cheese
  • 2 x 80g pkts Pastrami
  • 200g pkt Coleslaw
  • 125ml dressing
Instructions:
  • 1. Preheat a barbecue grill or chargrill to medium heat. Lay half of the bread slices on a clean work surface. Layer with cheese, pastrami, and half of the coleslaw. Drizzle with half of the dressing. Top with the remaining bread slices. Grill in batches for 2 minutes on each side until toasted and warm.
  • Combine the remaining coleslaw and dressing in a small bowl.
  • Serve the delicious toasted sandwiches alongside the fresh coleslaw.

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