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Roasted Cauliflower with Asiago and Orange
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Prep Time:
10 minutes
Total Time:
40 minutes
Elevate cauliflower with zesty orange peel and savory Asiago cheese for a gourmet twist.
Ingredients:
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon grated orange peel
  • 2 lb cauliflower florets
  • 1 cup shredded Asiago cheese
Instructions:
  • Preheat the oven to 450°F. Combine oil, salt, orange peel, and pepper in a large bowl. Add cauliflower and toss to coat evenly. Spread the mixture in a 15x10x1-inch pan.
  • Bake for 20 to 25 minutes, then stir. Top with cheese and bake for an additional 1 to 2 minutes until melted.