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Roasted Garlic and Parmesan Spread
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Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
Whip up a flavorful garlic Parmesan spread with mayo and olive oil for your bread.
Ingredients:
  • 4 cloves garlic, peeled
  • 1 teaspoon olive oil
  • 0.25 cup mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • ground black pepper to taste
  • 1 pinch salt to taste
Instructions:
  • Preheat your oven to 375 degrees F (190 degrees C) and prepare a small baking sheet by lining it with aluminum foil.
  • Arrange garlic cloves on baking sheet and generously drizzle with fragrant olive oil, then wrap tightly in aluminum foil.
  • Roast the garlic in the oven until soft and fragrant, for 30 to 45 minutes. Then, transfer the garlic from the aluminum foil to a bowl.
  • Combine garlic, mayonnaise, Parmesan cheese, black pepper, and salt, mashing them together with a fork until a smooth, paste-like spread forms.

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