Name: Salmon Ball
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 tablespoon finely chopped onion; 1 teaspoon prepared horseradish; 0.25 teaspoon salt; 1 tablespoon lemon juice; 1 (16 ounce) can salmon, drained and flaked; 1 bunch chopped parsley

Salmon Ball

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Prep Time:
20 minutes

Total Time:
20 minutes

Delightful salmon cheese ball appetizer, can swap parsley with chopped nuts for extra crunch.

Ingredients:

1 (8 ounce) package cream cheese, softened
1 tablespoon finely chopped onion
1 teaspoon prepared horseradish
0.25 teaspoon salt
1 tablespoon lemon juice
1 (16 ounce) can salmon, drained and flaked
1 bunch chopped parsley

Instructions:

Combine cream cheese, onion, horseradish, salt, and lemon juice in a bowl until well mixed. Add salmon and mix evenly. Shape into a ball and coat with parsley. Refrigerate until ready to serve.

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