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Savory Sweet Potato Hash
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Spicy sweet potato hash with ham and onions, a flavorful and versatile dish for any meal in the fall.
Ingredients:
- 1 large sweet potato, diced
- 1 tablespoon water, or as needed
- salt to taste
- 1 tablespoon olive oil
- 1 small white onion, diced
- 1 cup diced ham steak
- 0.25 teaspoon ground cinnamon
- 0.25 teaspoon cayenne pepper
- 1 teaspoon brown sugar, or to taste
Instructions:
- In a microwave-safe bowl, combine sweet potato with water and salt. Microwave for 2 to 3 minutes until partially softened, then drain.
- In a skillet, warm olive oil over medium heat. Sauté onion until slightly softened, about 3 to 4 minutes. Add sweet potato, ham, cinnamon, cayenne pepper, and salt. Cover and cook until sweet potatoes are tender, approximately 10 minutes. Sprinkle with brown sugar and stir until dissolved, about 1 to 2 minutes more.
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