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Scalloped Potatoes and Pork Chops
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Prep Time:
30 minutes
30 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
90 minutes
90 minutes
Indulgent cheesy potato and onion bake topped with savory seasoned pork chops.
Ingredients:
- 5 potatoes, peeled and thinly sliced
- 1 onion, quartered then sliced
- 2.5 cups Cheddar cheese, shredded
- 1 cup milk
- 3 tablespoons butter
- salt and pepper to taste
- 5 pork chops
Instructions:
- Preheat oven to 350°F (175°C) for the perfect bake.
- In a greased 9x13 inch baking dish, layer sliced potatoes and onions, then top with cheese. Pour milk halfway up the dish and dot with butter. Add seasoned pork chops on top. Bake for 60 minutes until potatoes are tender, flipping pork chops halfway through cooking.
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