adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Sesame beef stir-fry
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Try our quick and tasty sesame beef stir-fry!
Ingredients:
  • 400g beef stir-fry strips
  • 24.00 gm sesame seeds
  • 36.80 gm vegetable oil
  • 2 garlic cloves, chopped
  • 2cm piece ginger, finely grated
  • 1 carrot, peeled, cut into thin strips
  • 115g baby corn, halved lengthways
  • 150g green beans, trimmed
  • 48.80 gm oyster sauce
  • 48.80 gm fish sauce
  • 15.00 gm caster sugar
  • steamed jasmine rice, to serve
Instructions:
  • Toss beef and sesame seeds together in a bowl until coated evenly.
  • 1. Heat a wok or frying pan over medium-high heat, then add 1 tablespoon of oil and swirl to coat. 2. Stir-fry half of the beef mixture for 1 to 2 minutes until browned, then set it aside on a plate. 3. Repeat with the rest of the beef mixture. 4. Add the remaining oil, garlic, and ginger to the wok, stir-fry for 1 minute until aromatic. 5. Add carrot, corn, and beans, stir-fry for 2 to 3 minutes until vegetables are tender.
  • In a bowl, mix oyster sauce, fish sauce, and sugar until the sugar is dissolved. Add this sauce to the wok along with the beef and its juices. Stir-fry for an additional 2 minutes until the beef is heated through. Serve with rice.

Similar Recipes