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Simple Mexican Quinoa
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Prep Time:
10 minutes
10 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
30 minutes
30 minutes
Effortless Mexican quinoa with minimal ingredients, ideal for any meal or as a flavorful side.
Ingredients:
- 2 cups water
- 1 cup quinoa
- 1 (12 ounce) package frozen corn and black bean vegetable blend (such as Archer Farms®)
Instructions:
- In a saucepan, bring quinoa and water to a boil. Lower the heat to medium-low, cover, and simmer until the quinoa is tender and has absorbed all the water, which should take about 15 to 20 minutes.
- Microwave the vegetable blend in a bowl for about 5 minutes until heated through. Stir the warm veggies into the fluffy quinoa.
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