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Sloppy Joe Sandwich Filling
Sloppy Joe Sandwich Filling
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Spicy Mexican twist on classic sloppy Joes.
Ingredients:
  • 2 tablespoons butter
  • 0.25 cup minced onion
  • 0.25 cup chopped poblano chile pepper
  • 8 ounces extra-lean ground beef
  • 4 ounces chorizo sausage
  • 1.5 tablespoons red enchilada dry seasoning (such as Savory Spice Shop® Canyon Road)
  • 1 tablespoon tomato powder (such as Savory Spice Shop®)
  • 0.33333334326744 cup ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 avocado, sliced
  • 0.5 cup shredded Oaxaca cheese, or to taste
  • 4 hamburger bun, split and toasted
Instructions:
  • In a skillet over medium heat, melt butter. Sauté onion and poblano pepper until softened, approximately 5 minutes. Remove mixture to a plate. In the same skillet, cook ground beef and chorizo until browned and crumbly, stirring occasionally, for 5 to 7 minutes. Stir in enchilada seasoning and tomato powder. Pour in water, ketchup, and Worcestershire sauce. Return cooked onion mixture to the skillet. Simmer until flavors blend, about 5 minutes more.
  • Top toasted buns with meat mixture, Oaxaca cheese, and avocado before serving.

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