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Slow Cooker Baked Beans
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Cook Time:
840 minutes
840 minutes
Total Time:
840 minutes
840 minutes
Slow cooker baked beans bursting with classic flavor - easy and delicious!
Ingredients:
- 1 pound dry great Northern beans
- 8 cups water
- 4 ounces diced salt pork
- 0.5 cup molasses
- 0.33333334326744 cup packed brown sugar
- 1 teaspoon dry mustard
Instructions:
- Combine Great Northern Beans and water in a large saucepan the night before. Boil for 1 1/2 hours, then transfer to a bowl, cover, and refrigerate overnight.
- In the morning, save 1 cup of the liquid, then combine beans, the reserved liquid, salt pork, onion, molasses, brown sugar, mustard, and pepper in a slow cooker. Cook on Low for 12 to 14 hours. Stir before serving.
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