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5 minutes
120 minutes
125 minutes
- 1.25 (16 ounce) packages frozen corn kernels
- 1 (8 ounce) package cream cheese
- 0.5 cup butter
- 0.5 cup milk
- In the slow cooker, mix together corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to your liking.
- Slow cook for 4 to 6 hours on Low or 2 to 4 hours on High.
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