Name: Slow Cooker Philly Steak Sandwich Meat
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 1
Cuisine: u.s.
Ingredients: 0.5 large onion, sliced; 3 cloves garlic, chopped; 1 pound beef sirloin, cut into 2-inch strips, or more to taste; 0.5 teaspoon ground cumin; 0.5 teaspoon ground black pepper; 0.5 teaspoon chili powder; 0.5 teaspoon onion powder; 0.5 teaspoon garlic powder; 0.25 teaspoon paprika; 0.25 teaspoon dried thyme; 0.25 teaspoon dried marjoram; 0.25 teaspoon dried basil; 2 tablespoons bourbon whiskey (such as Jim Beam®); 1 teaspoon soy sauce; 1 teaspoon prepared mustard; 1 teaspoon Worcestershire sauce; 0.5 teaspoon hot sauce (such as Frank's Red Hot ®); 1 (12 fluid ounce) can or bottle beer (such as Budweiser®); 2 cubes beef bouillon

Slow Cooker Philly Steak Sandwich Meat

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Prep Time:
15 minutes

Cook Time:
240 minutes

Total Time:
255 minutes

Game-day Philly cheese steak: Slow-cooked seasoned beef, onions, peppers, and Swiss on sub buns. Delight your guests!

Ingredients:

0.5 large onion, sliced
3 cloves garlic, chopped
1 pound beef sirloin, cut into 2-inch strips, or more to taste
0.5 teaspoon ground cumin
0.5 teaspoon ground black pepper
0.5 teaspoon chili powder
0.5 teaspoon onion powder
0.5 teaspoon garlic powder
0.25 teaspoon paprika
0.25 teaspoon dried thyme
0.25 teaspoon dried marjoram
0.25 teaspoon dried basil
2 tablespoons bourbon whiskey (such as Jim Beam®)
1 teaspoon soy sauce
1 teaspoon prepared mustard
1 teaspoon Worcestershire sauce
0.5 teaspoon hot sauce (such as Frank's Red Hot ®)
1 (12 fluid ounce) can or bottle beer (such as Budweiser®)
2 cubes beef bouillon

Instructions:

First, create a flavorful foundation by lining the bottom of your slow cooker with onion and garlic. Next, add the beef on top and generously season with cumin, black pepper, chili powder, onion powder, garlic powder, paprika, thyme, marjoram, and basil for a burst of aromatic spices.
Pour in the rich flavors of bourbon, soy sauce, mustard, Worcestershire sauce, and hot sauce. Blend in the distinct taste of beer and incorporate beef bouillon cubes.
Slow cook on Low for 8 hours or High for 4 hours, gently stirring occasionally.

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