adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Slow-Cooker Smoky Apple Butter Ribs
0 Likes
Prep Time:
10 minutes
Total Time:
8 hours 15 minutes
Tender slow-cooked pork with apple butter sauce - an exquisite dinner choice.
Ingredients:
  • 3 lb boneless pork country-style ribs
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 medium onion, sliced
  • 1/2 cup apple butter
  • 2 tablespoons packed brown sugar
  • 1 tablespoon liquid smoke
Instructions:
  • Season the ribs generously with salt and pepper. Transfer the seasoned ribs to a 3 1/2- to 4-quart slow cooker, covering them with onion slices. In a small bowl, combine the remaining ingredients, then pour them over the ribs and onions.
  • Cover and simmer on Low heat for 8 to 10 hours.
  • Transfer the ribs from the cooker to a serving platter and cover to keep warm.
  • Strain juices from cooker into a 1-quart saucepan. Bring to a boil over medium-high heat, then simmer over medium heat for about 5 minutes until sauce thickens slightly. Drizzle over ribs when serving.

Similar Recipes