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10 minutes
10 minutes
- 6 cups all-purpose flour, or more as needed
- 2 teaspoons salt
- 3 eggs
- 0.5 cup sour cream
- 0.25 cup milk, or more as needed
- Combine flour, salt, eggs, sour cream, and milk in a bowl and whisk until smooth. Adjust consistency by adding more flour as necessary to achieve desired dough texture.
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