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Sparkling chocolate buttons
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Prep Time:
30 minutes
Cook Time:
10 minutes
Total Time:
40 minutes
Indulge in easy chocolate cravings for all ages with this simple recipe.
Ingredients:
  • 190.00 gm dark chocolate melts
  • 190.00 gm white chocolate melts
  • 190.00 gm NESTLÉ BAKERS' CHOICE Milk Choc Melts
  • Hundreds and thousands, to decorate
  • Coloured cachous, to decorate
  • Dollar 5 sprinkles, to decorate
Instructions:
  • Prepare three baking trays with parchment paper. Place the dark chocolate in a microwave-safe bowl and microwave on high for 1 to 2 minutes until smooth, stirring every 30 seconds with a metal spoon.
  • Spoon 2 teaspoons of chocolate onto the prepared tray and use the back of the spoon to spread it into a circle. Repeat with the rest of the melted chocolate and sprinkle the rounds with assorted decorations.
  • Repeat the process with white chocolate and milk chocolate. Chill in the refrigerator for 20 minutes or until firm.

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