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Spicy prawn cocktail
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Festive prawn cocktail with a spicy kick, effortless and delicious!
Ingredients:
  • 150g mayonnaise
  • 41.60 gm tomato sauce (ketchup)
  • 20.00 ml sriracha (see note)
  • Juice of 1/2 lemon
  • 1/2 iceberg lettuce, shredded
  • 1 Lebanese cucumber, chopped
  • 1 avocado, chopped
  • 24 cooked prawns, peeled (deveined)
  • 1.25 gm sweet paprika
  • 40.00 ml chopped chives
Instructions:
  • Mix together creamy mayonnaise, zesty tomato sauce, spicy sriracha, and tangy lemon juice in a bowl. Season to taste and let the flavors meld together.
  • Distribute lettuce evenly into 6 serving glasses. Add cucumber and avocado on top. Arrange prawns over the mixture and drizzle with sauce. Garnish with a sprinkle of paprika and chives before serving.

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