Name: Strawberry and white chocolate s'mores
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 1
Ingredients: 312.50 ml plain flour; 100.00 gm traditional rolled oats; 1.25 gm bicarbonate of soda; 90.00 gm firmly packed brown sugar; 107.50 gm caster sugar; 82.50 ml dried strawberries, chopped; 47.50 gm white chocolate bits; 60g spread; 4.40 gm vanilla extract; 1 egg, lightly beaten; 250.00 ml strawberry and vanilla mini marshmallows

Strawberry and white chocolate s'mores

0 Likes

Prep Time:
25 minutes

Cook Time:
10 minutes

Total Time:
35 minutes

Delicious American campfire treats made with graham crackers, chocolate, and marshmallows.

Ingredients:

312.50 ml plain flour
100.00 gm traditional rolled oats
1.25 gm bicarbonate of soda
90.00 gm firmly packed brown sugar
107.50 gm caster sugar
82.50 ml dried strawberries, chopped
47.50 gm white chocolate bits
60g spread
250.00 ml strawberry and vanilla mini marshmallows

Instructions:

Preheat your oven to 180°C/160°C fan-forced, then prepare 2 large baking trays by greasing them and lining with baking paper.
In a bowl, mix together flour, oats, bicarbonate of soda, brown sugar, caster sugar, strawberries, and chocolate. Create a well in the center and add spread, vanilla, egg, and 2 tablespoons of cold water. Stir well. Roll heaped teaspoons of the mixture into 24 balls and place them 4cm apart on prepared trays. Gently flatten them before baking.
Bake until light golden, about 8 to 10 minutes. Take out of the oven, flip half of the biscuits. Add 6 mini marshmallows on each biscuit base. Top with the remaining biscuits and gently press to secure. Serve and enjoy!

We use cookies

Similar Recipes

Frozen strawberry and white chocolate parfait

Strawberry Mousse with White Chocolate

Rich chocolate and strawberry cake

Strawberry White Chocolate Cookie Bars

Grilled strawberries with white chocolate cream