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Strawberry bellini
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Ingredients:
  • 200 g strawberries
  • 1 x 750ml bottle of Prosecco or sparkling white wine
Instructions:
  • Prepare the strawberries by hulling them and blending them into a smooth puree. Strain the puree through a sieve into a jug and chill it in the fridge overnight. When ready to serve, pour 1½cm of the strawberry puree into each glass, fill each glass halfway with sparkling wine and gently mix. Top up each glass with more sparkling wine as needed while serving to your guests.