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Sun-Dried Tomato Turkey Hoagies
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Prep Time:
15 minutes
15 minutes
Total Time:
Savor a tasty turkey sandwich with onions, cheese, and olives for a satisfying meal.
Ingredients:
- 4 soft hoagie or submarine sandwich rolls (about 6 inches), split
- 2 tablespoons mayonnaise or salad dressing
- 1/4 cup sun-dried tomato spread
- 4 romaine leaves
- 8 ounces thinly sliced cooked turkey
- 8 very thin slices red onion
- 4 slices (1 ounce each) mozzarella cheese
- 1/4 cup sliced ripe olives
Instructions:
- First, generously coat the bottom halves of the rolls with creamy mayonnaise. Then, use the top halves as a canvas for the vibrant tomato spread. Next, artfully stack the following layers for each sandwich: crispy romaine, savory turkey, zesty onion, gooey cheese, and rich olives.
- Slice each sandwich in half. Enjoy right away or wrap each sandwich in plastic wrap and refrigerate for up to 24 hours before serving.
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