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Sweet and Smoky Slow-Cooked Pulled Pork Loin
Sweet and Smoky Slow-Cooked Pulled Pork Loin
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Prep Time:
20 minutes
Cook Time:
240 minutes
Total Time:
260 minutes
Effortlessly make delicious pulled pork with tender pork tenderloin, diet soda, and barbecue sauce in the slow cooker.
Ingredients:
  • 3 (1 1/2 pound) pork tenderloins
  • 4 cups chopped onions
  • 1 (18 ounce) bottle hickory smoke-flavored barbecue sauce
  • 1 (14.5 ounce) can crushed tomatoes
  • 0.5 (12 fluid ounce) can or bottle diet pepper-type soda (such as Diet Dr Pepper®)
  • 0.25 cup reduced-sodium Worcestershire sauce
  • 2 tablespoons minced garlic
  • 2 tablespoons liquid smoke flavoring
  • 1 teaspoon paprika
  • 0.5 teaspoon red pepper flakes
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon ground nutmeg
Instructions:
  • Cut the pork tenderloin into 4 pieces and place them in a slow cooker set to High.
  • Combine onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper flakes, cinnamon, and nutmeg in a bowl. Pour the flavorful mixture over the pork tenderloin pieces. Simmer covered until the tenderloin begins to shred at the edges, about 3 to 4 hours.
  • Shred the meat using 2 forks, then lower the slow cooker setting to Low and continue cooking for 1 more hour.

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