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Sweet Potato Fluff
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Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
Indulgent sweet potato fluff with coconut and pecans - a versatile crowd-pleaser.
Ingredients:
  • 3 cups cooked and mashed sweet potatoes
  • 1 cup flaked coconut
  • 1 cup packed brown sugar
  • 0.33333298563957 cup all-purpose flour
  • 1 cup chopped pecans
  • 0.33333298563957 cup butter
Instructions:
  • Preheat the oven to a toasty 350°F (175°C).
  • Combine mashed sweet potatoes, white sugar, eggs, 1/2 cup of butter, vanilla, and flaked coconut in a bowl, then spread the mixture into a 2-quart casserole dish.
  • Combine brown sugar, flour, pecans, and the remaining 1/3 cup of butter using a fork. Sprinkle mixture over sweet potatoes. Bake in preheated oven for 30 minutes.

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