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Taco Meat
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
The ultimate taco meat recipe - perfectly seasoned ground beef in a savory tomato sauce, perfect for all your favorite Mexican dishes.
Ingredients:
  • 1 pound lean ground beef
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon garlic salt
  • 0.5 teaspoon celery salt
  • 1 (8 ounce) can tomato sauce, or more to taste
Instructions:
  • Heat a large skillet over medium-high heat. Brown and crumble the ground beef in the skillet for 5 to 7 minutes.
  • Season the beef with a blend of aromatic onion powder, savory garlic salt, fragrant celery salt, and earthy cumin. Cover the beef with a rich tomato sauce, mix well, and let it simmer until it slightly thickens, approximately 5 minutes.