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Thanksgiving Jell-O Salad
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Prep Time:
10 minutes
Total Time:
130 minutes
Thanksgiving Jell-O salad with cottage cheese, pineapple, Cool Whip, and Jell-O.
Ingredients:
  • 1 (16 ounce) can crushed pineapple, drained
  • 1 (16 ounce) container small curd cottage cheese
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
  • 1 (3 ounce) package lime-flavored gelatin mix (such as Jell-O®)
Instructions:
  • Combine pineapple, cottage cheese, and whipped topping in a bowl. Sprinkle gelatin mix over the top and mix until well combined. Chill in the refrigerator until set, for at least 2 hours.

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