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These Dill Ranch Chicken Wraps Are Easy to Make With Rotisserie Chicken
These Dill Ranch Chicken Wraps Are Easy to Make With Rotisserie Chicken
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Prep Time:
10 minutes
Cook Time:
1 minute
Total Time:
11 minutes
Delicious dill ranch chicken wraps made with rotisserie chicken, cheese, and pickles for a flavorful and effortless meal.
Ingredients:
  • 2 tablespoons mayonnaise
  • 2 tablespoons ranch dressing
  • 1 tablespoon dill pickle juice
  • 1 teaspoon dried dill
  • 2 (10 inch) flour tortillas
  • 4 slices sharp Cheddar cheese
  • 1 cup shredded lettuce
  • 4 kosher dill pickle sandwich slices (such as Vlasic® Stackers)
  • 1 cup cooked chicken
Instructions:
  • Combine mayonnaise, ranch dressing, dill pickle juice, and fresh dill in a small bowl and mix well.
  • Heat tortillas in the microwave on High for about 30 seconds until warm and flexible.
  • Spread a generous amount of the flavorful mayonnaise mixture down the center of each tortilla. Top each with 2 slices of sharp Cheddar cheese, a generous handful of fresh lettuce, 2 tangy pickle slices, and a generous portion of savory cooked chicken.
  • Overlap the opposite edges of the tortilla to encase the filling. Roll one edge tightly around the filling to create a delicious wrap.

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