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Toblerone affogato
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Indulgent affogato with honey, roast hazelnuts, coffee, and ice cream.
Ingredients:
  • 60ml frangelico
  • 60ml liqueur
  • 57.20 gm honey
  • 6 scoops vanilla ice-cream
  • 125ml coffee
  • 45g hazelnuts
Instructions:
  • Mix the Frangelico, coffee liqueur, and honey in a jug.
  • Evenly distribute the ice cream into glass serving bowls. Drizzle the Frangelico mixture and coffee over the ice cream. Top with hazelnuts and serve promptly.