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Traditional Brownie Footballs
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Prep Time:
30 minutes
30 minutes
Total Time:
1 hour 55 minutes
1 hour 55 minutes
Score big with fudgy football brownies for your game day gathering!
Ingredients:
- 1 box Betty Crocker™ Fudge Brownie Mix
- Water, vegetable oil and eggs called for on brownie mix box
- Football-shaped cookie cutter, 3 1/2x2 inches
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting
- Betty Crocker® white decorating icing (from 4.25-oz tube)
Instructions:
- Preheat the oven to 350°F. Line a 13x9-inch pan with foil, leaving a 2-inch overhang on the sides. Lightly coat the foil with cooking spray. Prepare the brownie mix according to the package instructions. Allow the brownies to cool completely, approximately 1 hour.
- Carefully lift the brownies out of the pan using foil. Use a football-shaped cookie cutter to shape the brownies. Spread frosting over the brownies and then pipe on icing to create the football laces design.
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