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Tuna Lime Tostadas
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Prep Time:
10 minutes
Total Time:
10 minutes
Zesty tuna tostadas with corn, onion, lime, cilantro, and hot sauce - perfect for summer!
Ingredients:
  • 3 (5 ounce) cans solid white tuna packed in water, drained
  • 0.5 (10 ounce) can sweet corn, drained
  • 0.5 onion, finely chopped
  • 1 bunch cilantro, finely chopped
  • 2 tablespoons salsa
  • 1 lime, juiced
  • hot sauce to taste
  • salt and pepper to taste
  • sour cream, for topping
  • 8 tostada shells
Instructions:
  • Flake tuna into a bowl using a fork. Mix in corn, onion, cilantro, salsa, lime juice, a few dashes of hot sauce, salt, and pepper. Combine well, then spoon onto tostada shells. Top each with sour cream and a drizzle of hot sauce.