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Vanilla Pudding
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Total Time:
Delicious corn starch thickened eggless pudding.
Ingredients:
- 0.33333334326744 cup white sugar
- 3 tablespoons cornstarch
- 2.5 cups milk
- 1.5 teaspoons vanilla extract
Instructions:
- In a saucepan, mix sugar, corn starch, and salt. Pour in milk and cook over medium heat, stirring constantly until thickened. Stir in vanilla and cook for an additional 2 to 3 minutes.
- Pour the mixture into individual molds that have been rinsed with cold water, then refrigerate until set and ready to unmold.
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